Viola odorata L., commonly known as sweet violet, belongs to the family Violaceae. It is called Banafshe in Farsi language and is found in the northern areas such as Alamut region (12). In ITM, it has been used to treat insomnia (9-11), cough, fever, common cold, and headache (10).
Also, Do You Know Are sweet violets toxic?
Sweet Violet is a sweet-scented woodland plant, the roots and seeds are toxic but the flowers are delicious.
Generally What is the common name for Viola odorata? Viola odorata is a species of flowering plant in the genus Viola, native to Europe and Asia. This small hardy herbaceous perennial is commonly known as wood violet, sweet violet, English violet, common violet, florist’s violet, or garden violet.
Here You Can Watch The Video Viola odorata Alba
Similarly, Viola odorata L.
Frequently Asked Questions(FAQ)
Are Viola odorata edible?
Both the leaves and flowers are edible. They can be candied or eaten fresh. Both leaves and flowers can be added to salads, and used to embellish desserts and iced drinks. Leaves can be cooked like spinach.
Is violet tea safe?
It is taken as a tea or syrup, and can also be eaten for its medicine. The exact dosage is not especially important since it can safely be consumed in large quantities. As a gentle food herb, violet is generally safe for elders, youngsters, and people who are taking pharmaceuticals.
What is violet leaf tea good for?
Violet is rich in Vitamin A and C and can be added to a nutritive tea, along with other nutrient dense herbs such as Nettles and Alfalfa. Its demulcent properties are soothing to the digestive tract. The leaves and flowers are edible.
Is sweet violet poisonous to dogs?
These flowers come in an array of colors, from blue to pink to soft yellow and violet (just to name a few). They’re also easy to care for and won’t poison curious dogs who can’t resist chomping on their vibrantly-hued petals. Violets are generally purchased as live plants, rather than being planted from seed.
Is sweet violet invasive?
The sweet violet is not always so sweet. Some regions, conside Viola odorata an invasive species. The plant can easily overtake gardens and lawns when it is left unchecked. It is also commonly found growing near clearings and shaded areas.
Can I eat Viola flowers?
Commonly known as heartsease for its medicinal properties, Viola tricolor has long been used as an edible flower, sprinkled on salads or desserts. It makes a dainty plant, with pretty little violet- and yellow-faced miniature pansy flowers. The flavour is delicate and perfumed.
What does Viola odorata taste like?
They have a sweet mild flavour with a delicate perfume, and are an especially welcome decoration for the salad bowl since they are available in late winter. The flowers are also used fresh to flavour and colour confectionery.
What did the Cherokee use wood violet for?
The Cherokee would make a poultice of the crushed roots and apply it to boils. Also an infusion of roots and leaves was taken as a tonic and a treatment for dysentery. Later on the Cherokee would make an infusion of the roots mixed with sugar for use as a cough syrup.
What part of violets are edible?
Beginning foragers should only harvest the flowers of the violet. Leaves are edible but because the leaves are easily confused with other non-edible plants it is important to stick with the sure bet if you are unfamiliar with violets and their look-alikes.
What is Banafsha used for?
Traditionally is very much effective in jaundice, anti-inflammatory, anti-pyretic, anti bacterial, hepato-protective activity. Viola odorata syrup made from flower petals improves cough suppression in children with asthma.
What did the Cherokee use wood violet for?
The Cherokee would make a poultice of the crushed roots and apply it to boils. Also an infusion of roots and leaves was taken as a tonic and a treatment for dysentery. Later on the Cherokee would make an infusion of the roots mixed with sugar for use as a cough syrup.
What part of violets are edible?
Beginning foragers should only harvest the flowers of the violet. Leaves are edible but because the leaves are easily confused with other non-edible plants it is important to stick with the sure bet if you are unfamiliar with violets and their look-alikes.
What is Banafsha used for?
Traditionally is very much effective in jaundice, anti-inflammatory, anti-pyretic, anti bacterial, hepato-protective activity. Viola odorata syrup made from flower petals improves cough suppression in children with asthma.
What did the Cherokee use wood violet for?
The Cherokee would make a poultice of the crushed roots and apply it to boils. Also an infusion of roots and leaves was taken as a tonic and a treatment for dysentery. Later on the Cherokee would make an infusion of the roots mixed with sugar for use as a cough syrup.
What part of violets are edible?
Beginning foragers should only harvest the flowers of the violet. Leaves are edible but because the leaves are easily confused with other non-edible plants it is important to stick with the sure bet if you are unfamiliar with violets and their look-alikes.
What is Banafsha used for?
Traditionally is very much effective in jaundice, anti-inflammatory, anti-pyretic, anti bacterial, hepato-protective activity. Viola odorata syrup made from flower petals improves cough suppression in children with asthma.
What did the Cherokee use wood violet for?
The Cherokee would make a poultice of the crushed roots and apply it to boils. Also an infusion of roots and leaves was taken as a tonic and a treatment for dysentery. Later on the Cherokee would make an infusion of the roots mixed with sugar for use as a cough syrup.
What part of violets are edible?
Beginning foragers should only harvest the flowers of the violet. Leaves are edible but because the leaves are easily confused with other non-edible plants it is important to stick with the sure bet if you are unfamiliar with violets and their look-alikes.
What is Banafsha used for?
Traditionally is very much effective in jaundice, anti-inflammatory, anti-pyretic, anti bacterial, hepato-protective activity. Viola odorata syrup made from flower petals improves cough suppression in children with asthma.
